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How to make seaweed chips

by cendy camacho
(roxas city capiz, philippines)

because i have an investigatory project about making chips out of seaweed.




Comments for
How to make seaweed chips

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May 19, 2010
Re: seaweed chips
by: Mica

What type of seaweed is abundant in Capiz? Is that where you're harvesting it? Not all types of seaweed can be made into chips. Looking forward to your reply!

Jun 28, 2010
re: How to make seaweed chips
by: Anonymous

http://www.thefilipinoentrepreneur.com/2007/09/23/seaweed-chips-making-featured-in-ksns.htm

...This is basically a link to what you're doing that's tried and tested already. Hope this helps?

Jul 04, 2011
seaweed chips
by: Anonymous

I can't seem to connect onto the link to find the recipe for seaweed chips...I'd like to make my own from ocean to my chip bowl...please send me the how to's directly so i can try this idea out...

Thank you

Charlotte

Jan 23, 2012
Seaweed chips
by: Mica

Just copied this from a school.

Ingredients:

50 grams Gracillaria
50 grams Ordinary flour
1 tsp White pepper
1 tsp Garlic powder
1/4 tsp Iodized salt
1 tsp Cheese
1 tsp Shrimp powder
1 tsp Baking powder

Procedure

Weigh about 100g of dried Gracilaria.
Wash in running water for 3-5 minutes.
Boil the Gracilaria in a casserole filled with water.
Boil the Gracilaria until tender.

Procedure in Cooking Chips

Measure all the ingredients.
Mix all the ingredients.
Knead manually and further knead with the use of noodle machine.
Cut into desired size.
Deep fry in hot oil.
Let it cool.
Pack in a polyethylene bag.

For further information, contact:

Dr. Aurora P. Afalla
Technology Generator/Researcher
DMMMSU-Institute of Fisheries

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