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I eat a lot of seaweed. As the oceans become more and more polluted what is the danger of chemicals and heavy metals getting into edible seaweed?

by Jonathan
(Ca)

I eat a lot of seaweed. As the oceans become more and more polluted what is the danger of chemicals and heavy metals getting into edible seaweed?

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I eat a lot of seaweed. As the oceans become more and more polluted what is the danger of chemicals and heavy metals getting into edible seaweed?

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Nov 22, 2009
 Edible seaweed sources
by: Mica

Hi Jonathan, I love edible seaweed, too. It is important to know where the vegetables we eat comes from. This goes for both land and sea vegetables. Some seaweed companies regularly check the waters where they harvest their seaweed such as:

We'd love to hear from you again regarding a review on the edible seaweed company you've chosen to buy from.

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