I really don't like the fishy flavor of seaweed, but want to. So I'm thinking . . . make it like a fish sandwich, fried with tartar sauce and a bun. Any yummy ideas?
You got me figuring out what to do with seaweed for patties! I must be honest. I've never tried them on patties so now I am testing on what's best to share here. Check out what I found online --
